Dinner

ORANGE CHICKEN
Serves
4
Time
30 minutes
Ingredients
2 Tbsp Vegetable Oil
1 1/2 lbs Boneless Chicken, cut into bite-size pieces
2 Medium Navel Oranges
3 Tbsp Soy Sauce
2 Tbsp Honey
2 tsp Garlic Powder
1/2 Tsp Ginger
2 sliced Green Onions
Directions
  1. Heat oil in a large skillet over high heat.
  2. Add chicken and cook for a few minutes to lightly brown.
  3. Add oranges and cook for 5 minutes more.
  4. Reduce heat to medium and stir in soy sauce, honey, garlic and ginger.
  5. Cook for a few more or until chicken is nicely glazed with sauce.
  6. Top with green onions.
Print recipe

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