FROZEN MELON SLUSH

Recipe by: SaveMore Food Stores
Serves
8
Time
5 minutes
Ingredients
3 cups watermelon, 1-inch dice or melon-balled, frozen
3 cups cantaloupe, 1-inch dice or melon-balled, frozen
1 cups ice
3 cups Tipton Grove white grape juice
Directions
  1. Prepare the melons ahead of time so that it has time to completely freeze. Freeze cubed melon on a baking sheet in a single layer.
  2. Add all ingredients into a blender and blend until smooth.
  3. Enjoy!
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